By Daniel Ricciardi
"Norms are the specific
cultural expectations for how to behave in a given situation."
Have you ever eaten at a restaurant
and didn’t leave a tip? Have you ever
just paid the exact amount on the bill without giving any more or any
less? In today’s society, when you go
out to a restaurant, majority of the time, you leave a tip without even
thinking. Tipping in a restaurant has
become the proper thing to do. Obviously
there have been times where we barely leave anything because of bad
service. There has also been a time when
you may have given a little extra, due to the kindness of the service. Tips are
greatly appreciated, especially in our society.
Not every society tips in restaurants.
Many other countries have different cultural traditions, and they just
respect the food. In the United States,
and in our society, we tip at restaurants.
I have been working in a restaurant
for close to four years now. I work
hard, and it pays for some of my college. At my job, we make sure we go above
and beyond to make sure that every customer is completely satisfied with their
meal, and their service. The better the
service is, being honest, the more tips we make. As customers, we have to remember that the
people taking care of us at the restaurant, also has to earn a living. There were times when tipping wasn’t “automatic”. Instead, people would only tip when they
wanted to. Now, it is proper etiquette
to tip. Naturally in certain places,
tips will be higher than others, but it is the thought that makes it
special.
We cannot forget the times when we
tipped because we wanted to, not because it was implied. As a restaurant employee, nothing makes me
feel better about myself than when someone hands me a side-tip. Sure, that person knows that I receive a
percentage at the end of the night. The
person realizes that I went above and beyond for their every need, and felt I
deserved a little extra. I am trying not
to sound money hungry, but as a society, we have to tip accordingly. If the service is bad, we could leave a small
tip, and vice versa. Tipping is
optional, but implied, yet very important to the workers. Restaurant workers make nearly no salary,
because the tip outs that they receive at the end of the night. Social Norms covers so many things, that it is
a very broad topic. We as customers must
learn to appreciate what people in restaurants do, and tip out of respect, and
thankfulness. Do you tip at
restaurants? If so, what percentage do
you use? Does anyone work or have worked
in a restaurant? If so, back this norm up.
